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Caution – risk of addiction! Pistachios, the very best from Iran, enjoyable as a delicious double: first processed into marzipan and mixed with aniseed tea, then garnished into the almond-nougat base layer and encased in aromatic dark Mountain Milk Chocolate.

Ingredients:

  • MARZIPAN°(28%: ALMONDS° & sugar° & invert sugar syrup°), raw cane sugar°, cocoa butter°, cocoa mass°, FULL CREAM MILK POWDER°, PISTACHIOS°(8%), ALMONDS°, fructose-glucose syrup°, cherry brandy°, SWEET WHEY POWDER°, BUTTER°, anise°, whole cane sugar°, SKIMMED MILK POWDER°, salt, emulsifier: SOY LECITHIN°, vanilla°, rose petals°, lemon powder°(lemons° & corn starch°), cinnamon°

Cocoa:

  • 50% minimum in the Mountain Milk Chocolate°
 Traded in compliance with Fairtrade standards: raw cane sugar°, cocoa butter°, cocoa mass°, whole cane sugar°
 
Total: 44%. www.info.fairtrade.net
 
°from controlled organic cultivation
 
Raw full milk from "Bio vom Berg", organic farmers from Tyrol, Austria.
 
May contain traces of all types of nuts, peanuts, eggs, celery and sesame.

Nutrition Facts:

Energy kcal 560 kcal
Energy kJ 2330 kJ
Fat 40 g
of which saturated 16 g
Carbohydrates 38 g
of which sugar 35 g
Protein 9.2 g
Salt 0.2 g